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Saucisson Sec - Espelette Pepper - 200g

£7⁹⁰

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Organic Espelette Chili Pepper Powder AOP - 40g

£11¹⁰

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SOLD OUT

Cherry Morello in Armagnac

£44⁰⁰

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Fleur de Sel de Camargue with Roasted Spices & Kaffir Lime - 200g

£7⁰⁰

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Herbes de Provence - 90g

(1)

£5⁹⁵

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Genepi Terrine - 200g

£9⁵⁰

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Almond Terrine - 200g

£9⁵⁰

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Truffle Terrine - 200g

£16⁹⁵

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Pheasant Terrine with Garlic Confit - 200g

£9⁵⁰

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Saint-Felicien - 180g

£9⁵⁰

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Espelette Chili Pepper Mayonnaise - 200g

£7⁵⁰

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Espelette Chili Pepper Puree

From £7²⁰

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Sorrel Sauce - 180g

£4⁹⁵

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Duck Pate with Chicken Liver - 180g

£9⁰⁰

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Whole Goose Foie Gras - 400g Tin - Bronze Medal

£150⁰⁰

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Black Winter Truffle Peelings

From £17⁰⁰

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