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Livarot Cheese - 200g
£1025
Unit price
/
Unavailable
Livarot is one of the most old and fragrant AOP cheeses from Normandy
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Easily identifiable by its 5 strips, this cheese is soft, washed rind and is produced from thermized cow's milk. Its odour is normally strong with a fairly strong taste
- Matured for a minimum period of 3 weeks, the 5 bands on the cheese prevent the product from sagging, this also earns it the name "colonel". At the end of its maturation, it will have a very smooth, shiny rind, red brown to dark brown colour, while obtaining a fine and elastic paste
- Ingredients: Thermized cow’s milk
- Size: 200g
Delivery & Shipping
Delivery & Shipping
Delivery
- Delivery to UK Mainland Addresses (2-8 days)
Free delivery when you spend £60 and over; £5.90 for orders under £60
- Delivery to Channel Islands, Scottish Highlands & Islands, Northern Ireland, Isle of Man, Scilly Islands (3-8 days)
Free delivery when you spend £100 and over; £9.90 for orders under £100
- Delivery to Europe (3-8 days)
Free delivery when you spend £100 and over; £20 for orders under £100
- Delivery to the Rest of the World (8-15 days)
Free delivery when you spend £100 and over; £35 for orders under £100
Returns
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Livarot Cheese - 200g
£1025
Unit price
/
Unavailable
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