Provencal Caillette Terrine - 200g
Our Provencal Caillette Terrines have been prepared following secret recipes handed down from generation to generation. They are all made by hand and the jars are filled manually with a fork. All the ingredients have been carefully selected to ensure the best quality and flavour. Perfect for gourmets!
- Caillette Terrine contains big cubes of ham hock seasoned with Fleur de Sel (salt), garlic and parsley. A very simple but tasty dish importing all the delicious flavours of Provence
- Serve chilled. After opening, keep refrigerated for up to 5 days
- Homemade gluten-free terrine, no eggs, no additives
- Size: 200g Jar
Ingredients
Ingredients
Nutritional Values
Nutritional Values
Delivery & Shipping
Delivery & Shipping
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