Goose Confit - 1 Leg - 600g
£3900
Unit price
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Unavailable
Goose Confit - 1 Leg - 600g
Goose Confit cooked the traditional way with the best goose legs from South West France.
- As much as Duck Confit is more popular, Goose Confit is more refined and delicate to the palate and will certainly attract the gourmets!
- Heat in the oven at 180˚C for around 10 minutes in goose fat, then put under the grill for 3 minutes to grill the skin. Serve with fried diced potatoes, porcini
- Ingredients: goose leg, goose fat, salt. No additives or preservatives
- Shelf life: 4 years at room temperature
- Size: 600g tin (1 leg but will serve 2)
Delivery & Shipping
Delivery & Shipping
Delivery
- Delivery to UK Mainland Addresses (2-8 days)
Free delivery when you spend £60 and over; £5.90 for orders under £60
- Delivery to Channel Islands, Scottish Highlands & Islands, Northern Ireland, Isle of Man, Scilly Islands (3-8 days)
Free delivery when you spend £100 and over; £9.90 for orders under £100
- Delivery to Europe (3-8 days)
Free delivery when you spend £100 and over; £20 for orders under £100
- Delivery to the Rest of the World (8-15 days)
Free delivery when you spend £100 and over; £35 for orders under £100
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