Dark Chocolate with Espelette Pepper

A 70% full-bodied dark chocolate that goes so well with Espelette Pepper, the red gold of the Basque country!

• The crunchy sensation and flavour of the full-bodied chocolate gently gives way to the pronounced and warm taste of Espelette Pepper which displays a good length in the mouth at the end of the tasting
• Even if the Espelette Pepper is reputed to be quite mild compared to other peppers, the spicy sensation remains in the mouth for quite a long time
• The chocolates will keep all their flavours if they are kept away from humidity and at a temperature from 18° to 20°
  
• Ingredients: Cocoa paste, sugar, cocoa butter, 1.25% espelette pepper powder, emulsifier: soy lecithin, natural vanilla flavour. Cocoa: 70%
  
• Size: 90g Bar